Rand Tower Minneapolis
Serve beverages and/or food in a friendly, courteous and timely manner, achieving a high level of guest satisfaction.
Opportunity: Bartender
Serve beverages and/or food in a friendly, courteous and timely manner, achieving a high level of guest satisfaction.
Rand Tower Hotel is currently hiring for three brand new food & beverage locations concepted by acclaimed Minneapolis chef Daniel del Prado. Bar Rufus, currently open on the first floor, brings classic cocktails and French bistro inspired food to the historic Rand Tower Hotel lobby. Opening in early fall on the fifth floor will be the cocktail lounge, Miaou Miaou, as well as Blondette, the premiere full-service restaurant featuring french dishes with Pacific Northwest ingredients.
Potential Career Path
Beverage Manager/Restaurant Supervisor – Restaurant Manager – Food & Beverage Manager
Essential Functions
Position Requirements
Work Context
What We Believe
People Are Our Capability – Hearts That Serve – Only Excellence – Stay Nimble - Own It
527 South Marquette Avenue
Minneapolis, MN 55402
(612) 688-4500
270 Rooms