October 18, 2021
DoubleTree by Hilton Hotel Atlanta Airport
3400 Norman Berry Drive
Atlanta, GA 30344
Telephone (404) 763-1600
Transport guests to and from specified locations in a friendly, courteous, safe and timely manner.
Perform preventative and repair maintenance work to ensure hotel is maintained according to established quality and sustainability standards while treating guests in a warm and friendly manner.
Manage the kitchen operations in accordance with established guest service, food quality and sustainability standards.
Lead and manage hotel operations to maximize profits and achieve the highest level of guest satisfaction.
Prepare food items in accordance with production requirements and established guest service and sustainability standards.
Clean and maintain guest rooms to ensure rooms meet established standards.
Cook or Stewarding Supervisor - Executive Steward or Sous Chef